Wheat. Wheat is a grass widely cultivated for its seed, a cereal grain that is a staple food around the world. The many species of wheat together make up the genus Triticum (/ˈtrɪtɪkəm/);[3] the most widely grown is common wheat (T. aestivum). The archaeological record suggests that wheat was first cultivated in the regions of the Fertile Crescent around 9600 BC. Botanically, the wheat kernel is a caryopsis, a type of fruit. Wheat is grown on a larger area of land than any other food crop (220.7 million hectares or 545 million acres in 2021). World trade in wheat is greater than for all other crops combined. In 2021, world wheat production was 771 million tonnes (850 million short tons), making it the second most-produced cereal after maize (known as corn in North America and Australia; wheat is often called corn in countries including Britain).[4] Since 1960, world production of wheat and other grain crops has tripled and is expected to grow further through the middle of the 21st century. Global demand for wheat is increasing because of the usefulness of gluten to the food industry. Wheat is an important source of carbohydrates. Globally, it is the leading source of vegetable proteins in human food, having a protein content of about 13%, which is relatively high compared to other major cereals but relatively low in protein quality (supplying essential amino acids). When eaten as the whole grain, wheat is a source of multiple nutrients and dietary fiber. In a small part of the general population, gluten – which comprises most of the protein in wheat – can trigger coeliac disease, noncoeliac gluten sensitivity, gluten ataxia, and dermatitis herpetiformis.

Manchester City are reportedly leading the race to sign Atalanta midfielder Ederson, a potential £50 million replacement for the injured Rodri, ahead of the January transfer window. City are exploring midfield options following Rodri's injury in October, which is expected to sideline him for the remainder of the season. Although Rodri hopes to return late in the campaign, speculation about a new signing has intensified. According to Calciomercato, City are targeting Ederson and are believed to be ahead of Paris Saint-Germain and Juventus in the pursuit of the Brazilian. Atalanta have reportedly set a €60 million (£50 million) asking price for the midfielder, who has made 17 appearances this season in Serie A. However, Atalanta are said to have no plans to sell Ederson in January, though a significant offer from City could potentially change their stance. Ederson has also been linked with Liverpool, who have reportedly monitored the 24-year-old extensively. This transfer speculation comes as Pep Guardiola recently signed a contract extension with Manchester City, securing his tenure at the Etihad Stadium beyond the current season. The extension will see Guardiola surpass a decade in charge of the club.

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APPLE. An apple is a round, edible fruit produced by an apple tree (Malus spp., among them the domestic or orchard apple; Malus domestica). Apple trees are cultivated worldwide and are the most widely grown species in the genus Malus. The tree originated in Central Asia, where its wild ancestor, Malus sieversii, is still found. Apples have been grown for thousands of years in Eurasia and were introduced to North America by European colonists. Apples have religious and mythological significance in many cultures, including Norse, Greek, and European Christian tradition. Apples grown from seed tend to be very different from those of their parents, and the resultant fruit frequently lacks desired characteristics. For commercial purposes, including botanical evaluation, apple cultivars are propagated by clonal grafting onto rootstocks. Apple trees grown without rootstocks tend to be larger and much slower to fruit after planting. Rootstocks are used to control the speed of growth and the size of the resulting tree, allowing for easier harvesting. There are more than 7,500 cultivars of apples. Different cultivars are bred for various tastes and uses, including cooking, eating raw, and cider or apple juice production. Trees and fruit are prone to fungal, bacterial, and pest problems, which can be controlled by a number of organic and non-organic means. In 2010, the fruit's genome was sequenced as part of research on disease control and selective breeding in apple production.

"We must let go of the life we have planned, so as to accept the one that is waiting for us." — Joseph Campbell

I wanna be nice but some people are so annoying.

As we face different seasons or challenges in life, it may seem God remains silent. Despite our efforts to seek, pray, and ask, it may feel like our questions go unanswered and no visible action is taken. Nevertheless, when we genuinely pursue a connection with Him through the guidance of scripture, we are told time and again that no matter how we feel, no matter what is happening around us, God is by our side. He is actively orchestrating events in a providential manner to fulfill His intended plans and purposes. If you are walking through a season like this today, take a moment to root yourself in these everlasting truths. Trust that He is working! 🤍

Happiness is the only thing that multiplies when you share it.

WHAT FOOD INCREASE EGG PRODUCTION IN CHICKENS Feeding chickens for eggs production in small and backyard flocks. Providing vitamin and electrolyte elements for more than 10 days Supplements feeds with complete, cracked corn, oaths and other grains. Regularly adding green chops, lettuce and other low nutrients to their diet #. #sirpeter

BENEFITS OF RABBIT FARMING! 🐇 🐇 🐇 Are you looking for a new venture in the agricultural world? Consider rabbit farming, also known as cuniculture, which offers numerous advantages: 1️⃣ High Reproduction Rate: A female rabbit, or doe, can have up to 12 babies per litter, with the average litter size being five to eight. Plus, rabbits can have multiple litters in a year, making them highly profitable! 2️⃣ Low Capital Investment: Start your rabbit farming journey without breaking the bank! Compared to other livestock farming, rabbit farming requires relatively low capital investment, making it an attractive option for small-scale farmers. 3️⃣ Low Feed Cost: Rabbits are herbivores and can thrive on a diet of hay, grass, and vegetation, which is easily accessible in most areas. This makes feeding rabbits cost-effective and budget-friendly. 4️⃣ High Nutritional Value: Looking for a healthy alternative to other meats? Rabbit meat is a rich source of protein, low in fat, and packed with vitamins and minerals, including iron and vitamin B12. 5️⃣ High Market Demand: Rabbit meat is gaining popularity worldwide due to its nutritional value, low-fat content, and delicious taste. As a rabbit farmer, you can tap into a growing market, both locally and internationally. 6️⃣ Environmentally Friendly: Join the movement towards sustainable farming! Rabbit farming is an environmentally friendly practice, as rabbits produce less waste and require less space and resources compared to other livestock. 7️⃣ Fertilizer Bonus: Get more out of rabbit farming! Rabbit manure is an excellent organic fertilizer, rich in nitrogen and phosphorus. It's a valuable byproduct that can enhance soil quality and boost crop yields. Ready to hop into the world of rabbit farming to start your journey of reaping these incredible benefits today?🐇 🌿🐇🌿🐇🌿🐇🌿🐇🌿🐇🌿🐇🌿🐇🌿