• Fun fact: Water might not be wet. This is because most scientists define wetness as a liquid’s ability to maintain contact with a solid surface, meaning that water itself is not wet, but can make other objects wet.
    Fun fact: Water might not be wet. This is because most scientists define wetness as a liquid’s ability to maintain contact with a solid surface, meaning that water itself is not wet, but can make other objects wet.
    1 Comments ·0 Shares ·0 Reviews
  • #some fact about life
    time is limited, life is short, and chance can be fun.
    #some fact about life time is limited, life is short, and chance can be fun.
    0 Comments ·0 Shares ·0 Reviews
  • As any parent can attest, teenage brains are not fully formed. It isn't until about age 25 that the human brain reaches full maturity.
    Source: https://www.urmc.rochester.edu/encyclopedia/content.aspx?ContentTypeID=1&ContentID=3051
    #fact.
    As any parent can attest, teenage brains are not fully formed. It isn't until about age 25 that the human brain reaches full maturity. Source: https://www.urmc.rochester.edu/encyclopedia/content.aspx?ContentTypeID=1&ContentID=3051 #fact.
    0 Comments ·0 Shares ·0 Reviews
  • True fact
    True fact
    Neutral
    1
    · 0 Comments ·0 Shares ·0 Reviews
  • Fact!!!
    Fact!!!
    0 Comments ·0 Shares ·0 Reviews
  • Facts of life
    Facts of life
    0 Comments ·0 Shares ·0 Reviews
  • In life u need to go though pain to understand the meaning of life #fact
    In life u need to go though pain to understand the meaning of life #fact
    0 Comments ·0 Shares ·0 Reviews
  • A real wife material is no an Facebook we get
    Or a husband material on Twitter
    Because on social media people fact their identity
    A real wife material is no an Facebook we get Or a husband material on Twitter Because on social media people fact their identity
    0 Comments ·0 Shares ·0 Reviews


  • 21. #EggcellentFacts: Egg yolks are one of the richest sources of choline, a nutrient essential for brain function and development.

    22. #FishyBusiness: The world's most expensive fish is the bluefin tuna, which can sell for up to $2,000 per pound.

    23. #RiceRiceBaby: Rice is the staple food for over half the world's population, with Asia producing over 80% of the world's rice.

    24. #MeatMe: The world's largest meat consumers are the Australians, with the average Australian eating over 200 pounds of meat per year.

    25. #SweetPotatoSurprise: Sweet potatoes are one of the most nutritious foods on the planet, with a single medium-sized sweet potato providing over 100% of the daily recommended intake of vitamin A.

    26. #GingerGuru: Ginger has been used for centuries in traditional medicine, with its active compound gingerol having anti-inflammatory and antioxidant properties.

    27. #OnionOrigins: Onions are one of the oldest cultivated vegetables, with evidence of onion cultivation dating back to ancient Egypt.

    28. #MilkMythBuster: Milk is not essential for human health, and many cultures around the world do not consume milk or dairy products.

    29. #PecanPower: Pecans are one of the richest sources of antioxidants, with a single ounce of pecans providing over 7,000 units of antioxidant capacity.

    30. #ChiliChamp: The world's hottest pepper is the Carolina Reaper, which has an average Scoville heat unit (SHU) rating of over 1.5 million.

    #FoodFacts #Foodie #FoodLover #FoodHistory #FoodScience #Sustainability #FoodSecurity
    21. #EggcellentFacts: Egg yolks are one of the richest sources of choline, a nutrient essential for brain function and development. 22. #FishyBusiness: The world's most expensive fish is the bluefin tuna, which can sell for up to $2,000 per pound. 23. #RiceRiceBaby: Rice is the staple food for over half the world's population, with Asia producing over 80% of the world's rice. 24. #MeatMe: The world's largest meat consumers are the Australians, with the average Australian eating over 200 pounds of meat per year. 25. #SweetPotatoSurprise: Sweet potatoes are one of the most nutritious foods on the planet, with a single medium-sized sweet potato providing over 100% of the daily recommended intake of vitamin A. 26. #GingerGuru: Ginger has been used for centuries in traditional medicine, with its active compound gingerol having anti-inflammatory and antioxidant properties. 27. #OnionOrigins: Onions are one of the oldest cultivated vegetables, with evidence of onion cultivation dating back to ancient Egypt. 28. #MilkMythBuster: Milk is not essential for human health, and many cultures around the world do not consume milk or dairy products. 29. #PecanPower: Pecans are one of the richest sources of antioxidants, with a single ounce of pecans providing over 7,000 units of antioxidant capacity. 30. #ChiliChamp: The world's hottest pepper is the Carolina Reaper, which has an average Scoville heat unit (SHU) rating of over 1.5 million. #FoodFacts #Foodie #FoodLover #FoodHistory #FoodScience #Sustainability #FoodSecurity
    0 Comments ·0 Shares ·0 Reviews


  • 11. #AvocadoHistory: Avocados have been cultivated for over 7,000 years, dating back to ancient Mesoamerica.

    12. #CoffeeBeans: Coffee beans are not actually beans, but seeds from a fruit called the coffee cherry.

    13. #PineapplePrickles: Pineapples are the only fruit that contains protein-digesting enzymes, which can break down protein and aid digestion.

    14. #SpicyScience: The heat of chili peppers is measured in Scoville Heat Units (SHU), which range from 0 SHU for a sweet pepper to over 2 million SHU for the hottest peppers.

    15. #TeaTrivia: Tea is the second most consumed beverage in the world, after water.

    16. #MushroomMagic: Mushrooms have a unique relationship with trees, and can even help trees absorb nutrients from the soil.

    17. #SushiStory: Sushi originated in ancient Japan as a way to preserve fish by fermenting it in rice.

    18. #CocoaCraze: The world's largest chocolate consumer is the United States, with the average American eating over 12 pounds of chocolate per year.

    19. #BreadWinner: Bread has been a staple food for thousands of years, with evidence of bread-making dating back to ancient Egypt.

    20. #FoodForests: Agroforestry, the practice of growing crops and trees together, can increase crop yields while also promoting biodiversity and reducing deforestation.

    #FoodFacts #Foodie #FoodLover #FoodHistory #FoodScience #Sustainability #FoodSecurity
    11. #AvocadoHistory: Avocados have been cultivated for over 7,000 years, dating back to ancient Mesoamerica. 12. #CoffeeBeans: Coffee beans are not actually beans, but seeds from a fruit called the coffee cherry. 13. #PineapplePrickles: Pineapples are the only fruit that contains protein-digesting enzymes, which can break down protein and aid digestion. 14. #SpicyScience: The heat of chili peppers is measured in Scoville Heat Units (SHU), which range from 0 SHU for a sweet pepper to over 2 million SHU for the hottest peppers. 15. #TeaTrivia: Tea is the second most consumed beverage in the world, after water. 16. #MushroomMagic: Mushrooms have a unique relationship with trees, and can even help trees absorb nutrients from the soil. 17. #SushiStory: Sushi originated in ancient Japan as a way to preserve fish by fermenting it in rice. 18. #CocoaCraze: The world's largest chocolate consumer is the United States, with the average American eating over 12 pounds of chocolate per year. 19. #BreadWinner: Bread has been a staple food for thousands of years, with evidence of bread-making dating back to ancient Egypt. 20. #FoodForests: Agroforestry, the practice of growing crops and trees together, can increase crop yields while also promoting biodiversity and reducing deforestation. #FoodFacts #Foodie #FoodLover #FoodHistory #FoodScience #Sustainability #FoodSecurity
    0 Comments ·0 Shares ·0 Reviews
More Results
Upgrade to Pro
Choose the Plan That's Right for You