In other countries, pumpkin is only used during Halloween time for decorations,but in Nigeria is used for eating .

7 Rules For Baking The Perfect Cake (And What To Do When You Mess Up)

1. Always grease the pan and line it with parchment

It’s insurance that your cake will slide out cleanly after cooling.

2. Allow the oven to fully preheat first

The cakes need to bake at the right temperature, with no shortcuts.

3. Bake in the center of the oven (unless otherwise specified)

If it doesn’t specify otherwise, that’s how the recipe was designed. Changes will alter your results.

4. Bake in the size of the pan specified

Otherwise, you’re looking at uneven baking, which means an uneven cake.

5. Your cake broke when you turned it out of the pan

A cake has gone through a lot over the last 30 minutes, not to mention turning from a liquid to a solid! It needs a minute or two to gain its composure once removed from the oven.

Solution: Line the bottoms of your pan with parchment paper.
Cakes should rest in their pans on a rack for 15 minutes after coming out of the oven. By lining the bottom of the pan with parchment, you give yourself some added insurance that the cake will slide out after cooling. (Running a sharp knife between the inside of the pan and the cake is a good idea, too.)

6. Your icing is full of crumbs
Crumbs are the cake decorator’s nemesis! They’re inevitable if you build a layer cake and have to split the layers, but there is a fix to minimize these irritating little morsels.

Recipe: Delicious Coconut Ring

Ingredients:

- 3 eggs
- 1 cup of oil
- 20g of dry biological yeast (2 tablespoons)
- 300ml of warm milk
- 300g of condensed milk
- 750g of wheat flour
- Butter
- Grated coconut flakes
- Crystal sugar
- Beaten egg for brushing

Instructions:

1. Beat the eggs.
2. Add oil, yeast, warm milk and mix.
3. Add condensed milk and mix until homogeneous.
4. Gradually add wheat flour and mix.
5. Knead dough until smooth.
6. Roll out dough into a rectangle.
7. Spread butter and grated coconut.
8. Roll up the ring.
9. Place in mold and let rise for 1 hour.
10. Brush with beaten egg and bake in preheated oven at 180°C for 45-50 minutes.
11. Cover with condensed milk and milk.

Tips:

- Use thread or dental floss to cut dough.
- Adjust baking time as needed.
- Decorate with crystal sugar for shine.

Enjoy your delicious homemade coconut ring!#bakery

Man Utd and Arsenal receive significant Viktor Gyokeres boost as Barcelona drop out of transfer race.

Barcelona's sporting director, Deco, has confirmed that Viktor Gyokeres is not a "priority target" for the club, despite recent speculation.

The prolific 26-year-old Sweden striker has attracted interest from multiple clubs after continuing his impressive form for Sporting Lisbon, following a stunning debut season where he scored 43 goals.

A lady went to church for choir practice, not knowing that there was a romantic plan going undercover.

In a video, she walked into the well-decorated hall and her reaction when she saw her man was priceless.

"That one person that was holding her made me so angry like why??" someone reacted to the video.

How to sleep faster: Decorate your bedroom to look like a classroom.

How to sleep faster: Decorate your bedroom to look like a classroom.

How to sleep faster: Decorate your bedroom to look like a classroom.

How to sleep faster: Decorate your bedroom to look like a classroom.

How to sleep faster: Decorate your bedroom to look like a classroom.