Stay away spice adulteration products from market Make your own freshly ground Tea Masala at home
Ingredients
Dry Ginger 1 large Piece
Cinammon 1 Tbsp
Cardomom 1 Tbsp
Cloves 1 Tbsp
Black Pepper 1 Tbsp
Fennel Seeds 1 Tsp
Rose Petal 1 Tsp (Optional)
Dry roast all ingredients except ginger powder at low flame for few minutes
Let it cool.
Transfer it to a grinding jar.
Add ginger powder.
Grind into a very fine powder.
Store in a clean glass or steel jar.
For a refreshing masala chai, add 1 Tsp of this Tea Masala to 2 Cups of tea and enjoy