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  • For your broiler chicken business, you should keep records of:

    1. Inventory: Track the number of chicks purchased, their breed, and arrival date.

    2. Feed Consumption: Record the amount of feed given to each batch of chickens and track any changes in feed formulation.

    3. Health Records: Document vaccinations, treatments, and any illnesses observed in the flock.

    4. Growth Progress: Monitor the weight gain and growth rate of the chickens regularly.

    5. Mortality Rates: Keep track of any chicken deaths and reasons for mortality.

    6. Sales and Expenses: Record all income from chicken sales and expenses related to feed, medication, housing, etc.

    7. Environmental Conditions: Note any changes in temperature, humidity, and ventilation in the chicken house.

    8. Market Trends: Keep an eye on market prices for broiler chickens to make informed decisions about when to sell.

    9. Customer Information: Maintain a record of customer orders and feedback to improve your business.

    Keeping detailed records will help you make informed decisions and improve the efficiency and profitability of your broiler chicken business.

    #agriculture #Newgenerationfarms
    For your broiler chicken business, you should keep records of: 1. Inventory: Track the number of chicks purchased, their breed, and arrival date. 2. Feed Consumption: Record the amount of feed given to each batch of chickens and track any changes in feed formulation. 3. Health Records: Document vaccinations, treatments, and any illnesses observed in the flock. 4. Growth Progress: Monitor the weight gain and growth rate of the chickens regularly. 5. Mortality Rates: Keep track of any chicken deaths and reasons for mortality. 6. Sales and Expenses: Record all income from chicken sales and expenses related to feed, medication, housing, etc. 7. Environmental Conditions: Note any changes in temperature, humidity, and ventilation in the chicken house. 8. Market Trends: Keep an eye on market prices for broiler chickens to make informed decisions about when to sell. 9. Customer Information: Maintain a record of customer orders and feedback to improve your business. Keeping detailed records will help you make informed decisions and improve the efficiency and profitability of your broiler chicken business. #agriculture #Newgenerationfarms
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